Introduction:
Welcome to a culinary journey that fuses the charm of breakfast mimosas with the comfort of homemade bread. Sparkling Sunrise Glazed Mimosa Bread is a tantalizing creation, marrying the tangy zest of oranges with the sweetness of champagne, encapsulated within a moist and fluffy loaf. Whether you’re hosting a brunch or simply craving a special morning treat, this recipe promises a burst of sunshine in every bite.
Ingredients:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1/2 cup champagne or sparkling wine
- 1/4 cup freshly squeezed orange juice
- Zest of 1 orange
- 1 teaspoon vanilla extract
Directions:
- Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, mix the melted butter, eggs, champagne, orange juice, orange zest, and vanilla extract until well combined.
- Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix.
- Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
- Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
How to Prepare:
Prepare by gathering all ingredients and preheating the oven. Mix dry ingredients separately and wet ingredients in another bowl. Combine both mixtures, pour into the pan, and bake until golden brown. Let cool before slicing.
Preparation Time:
Preparation time: 15 minutes
Baking time: 50-60 minutes
Total time: Approximately 1 hour 15 minutes
Servings:
This recipe yields one loaf of Sparkling Sunrise Glazed Mimosa Bread, serving approximately 8 people.
Conclusion:
In conclusion, Sparkling Sunrise Glazed Mimosa Bread offers a delightful twist on traditional breakfast bread, infusing the classic mimosa flavors into a moist and flavorful loaf. Whether enjoyed with a morning coffee or served at a brunch gathering, this recipe is sure to brighten any occasion with its sunny disposition and irresistible taste. So, roll up your sleeves and treat yourself to a slice of sunshine today!