Introduction:
- Elevate your culinary skills with our English Bolognese Sauce . Bursting with flavors, it’s a classic dish loved by all.
- Ingredients:
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 carrot, grated
- 1 celery stalk, diced
- 1 can (14 oz) crushed tomatoes
- 1 cup beef broth
- 2 tbsp tomato paste
- 1 tsp dried oregano
- Salt and pepper to taste
- Directions:
- In a pan, brown the ground beef over medium heat.
- Add onion, garlic, carrot, and celery. Cook until vegetables are tender.
- Stir in crushed tomatoes, beef broth, tomato paste, oregano, salt, and pepper.
- Simmer uncovered for 30 minutes, stirring occasionally.
How to prepare:
- Prepare your ingredients beforehand for seamless cooking. Follow each step attentively for a flavorful outcome.
Preparation time:
- Approximately 10 minutes for preparation, 30 minutes for cooking.
Servings:
- This recipe yields 4 servings, perfect for a family dinner or meal prep.
English Bolognese Sauce benefits:
- Rich Flavor: Bolognese sauce is a hearty and flavorful meat sauce made with ingredients like ground beef or pork, tomatoes, onions, carrots, celery, garlic, and herbs. The combination of these ingredients creates a savory and deeply satisfying flavor profile.
- Nutrient-Rich Ingredients: Bolognese sauce typically contains vegetables such as onions, carrots, and celery, which add vitamins, minerals, and dietary fiber to the dish. Tomatoes, another key ingredient, are rich in antioxidants like lycopene, which may have health benefits.
- Protein Source: The ground beef or pork used in Bolognese sauce provides a good source of protein, which is essential for muscle growth, repair, and overall body function.
Conclusion:
- Mastering the art of English Bolognese Sauce is within your reach. With simple ingredients and easy steps, delight your taste buds with this savory classic. Enjoy the journey of cooking and savoring this timeless dish.