Introduction:
Satisfy your sweet cravings with a heavenly dessert that blends the rich flavors of caramel, the crispness of apples, and the indulgence of eclair in one delectable treat. Our English Caramel Apple Eclair Cake is a delightful fusion that will leave your taste buds dancing with joy.
Ingredients:
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups heavy cream
- 1 cup caramel sauce
- 3 large apples, thinly sliced
- 1 box graham crackers
- 1 cup milk
- 1 tablespoon cinnamon
- ½ cup chopped pecans (optional)
Directions:
- In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
- Gradually add heavy cream, beating until thick and creamy.
- Layer graham crackers in the bottom of a 9×13-inch dish.
- Spread a layer of cream cheese mixture over the graham crackers.
- Drizzle caramel sauce over the cream cheese mixture.
- Arrange a layer of sliced apples on top.
- Repeat layers until ingredients are used, ending with a layer of cream cheese mixture.
- Sprinkle cinnamon and chopped pecans over the top.
How to Prepare:
Prepare this cake by layering graham crackers, cream cheese mixture, caramel sauce, and sliced apples. Chill for a few hours to let the flavors meld together.
Preparation Time:
Preparation time for this delightful dessert is approximately 30 minutes, with an additional 4 hours of chilling time.
Servings:
This recipe yields about 12 servings, perfect for sharing at gatherings or indulging in a sweet treat throughout the week.
Conclusion:
Indulge in the irresistible fusion of caramel, apple, and eclair with our English Caramel Apple Eclair Cake. Whether you’re entertaining guests or simply treating yourself, this heavenly dessert is sure to be a hit. So go ahead, whip up a batch, and savor every delightful bite!