Introduction:
Indulge in the comforting warmth of this English Apple Crisp Recipe. With its blend of tender apples and crunchy topping, it’s a dessert that never fails to delight.
Ingredients:
- 6 cups sliced apples
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1 cup brown sugar
- 1/2 cup butter, cold
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- Pinch of salt
Directions:
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking dish.
- Spread sliced apples evenly in the prepared dish.
How to Prepare:
- In a mixing bowl, combine flour, oats, brown sugar, cinnamon, nutmeg, and salt.
- Cut in cold butter until the mixture resembles coarse crumbs.
- Sprinkle the mixture over the apples in the baking dish.
Preparation Time:
- Total: 1 hour
- Preparation: 15 minutes
- Cooking: 45 minutes
Servings:
This recipe serves 8 generously.
English Apple Crisp Recipe benefits:
- Nutrient-Rich Ingredients: Apples are the star ingredient of this dessert, providing essential vitamins, minerals, and dietary fiber. They are a good source of vitamin C and various antioxidants, which promote overall health and well-being.
- Whole Grains: Many apple crisp recipes include oats or whole wheat flour in the topping, which adds fiber and complex carbohydrates. These whole grains can help regulate blood sugar levels and promote digestive health.
- Lower in Fat: Compared to other desserts like pies or cakes, apple crisp typically contains less fat, especially if minimal butter or oil is used in the topping. This can be beneficial for those looking to reduce their fat intake.
Conclusion:
With its simple preparation and irresistible taste, this English Apple Crisp Recipe is sure to become a family favorite. Treat yourself to a slice of sweet nostalgia today.