Introduction:
- Delight your mornings with a timeless classic – Easy French Toast. This simple yet indulgent dish brings warmth and sweetness to your breakfast table, perfect for cozy weekends or bustling weekdays.
Ingredients:
- Gather these pantry staples:
- 4 slices of bread
- 2 eggs
- 1/4 cup milk
- 1 teaspoon vanilla extract
- Butter or oil for frying
- Optional toppings: maple syrup, powdered sugar, fresh fruit
- Directions:
- In a shallow bowl, whisk together eggs, milk, and vanilla extract.
- Dip each slice of bread into the egg mixture, ensuring both sides are coated.
- Heat butter or oil in a skillet over medium heat.
- Place the coated bread slices in the skillet and cook until golden brown on each side, about 2-3 minutes per side.
How to Prepare:
- This Easy French Toast comes together effortlessly:
- Whisk egg mixture.
- Dip bread slices.
- Fry until golden brown.
- Serve warm with desired toppings.
Preparation Time:
Prep Time: 5 minutes
Cooking Time: 10 minutes
- Total Time: 15 minutes
Servings:
- This recipe yields 2 servings.
Conclusion:
- Easy French Toast brings comfort and flavor to your breakfast routine with minimal effort. Whether enjoyed plain or adorned with your favorite toppings, this recipe is sure to become a beloved staple in your kitchen.