Introduction:
- Savor the vibrant flavors of our Blackened Chicken Fiesta Salad, a tantalizing blend of juicy chicken, crisp veggies, and zesty seasonings. This recipe is a celebration of taste, perfect for any occasion.
- Ingredients:
- Boneless, skinless chicken breasts
- Blackening seasoning
- Mixed salad greens
- Cherry tomatoes
- Avocado
- Corn kernels
- Black beans
- Red onion
- Cilantro
- Lime
- Olive oil
- Salt and pepper
- Directions:
- Rub chicken breasts with blackening seasoning generously.
- Heat olive oil in a skillet over medium-high heat.
- Cook chicken for 6-8 minutes on each side until cooked through.
- Rest chicken for a few minutes, then slice thinly.
- How to Prepare:
- Toss salad greens, cherry tomatoes, diced avocado, corn kernels, black beans, sliced red onion, and cilantro in a large bowl.
- Squeeze lime over the salad and drizzle with olive oil.
- Season with salt and pepper to taste.
- Top with sliced blackened chicken.
- Preparation Time:
- Preparation: 15 minutes
- Cooking: 15 minutes
- Total: 30 minutes
- Servings:
- Serves: 4
Conclusion:
- Elevate your salad game with our Savory Blackened Chicken Fiesta Salad! With its vibrant colors, bold flavors, and wholesome ingredients, it’s a feast for the senses that you’ll want to enjoy again and again. Bon appétit!