- Introduction:
- Craving a taste of Italy? Dive into the world of Homemade Calzone Recipe! Bursting with flavor and customizable fillings, this recipe promises to satisfy your cravings in just a few simple steps.
- Ingredients:
- Gather these kitchen essentials:
- Pizza dough
- Marinara sauce
- Mozzarella cheese
- Your favorite pizza toppings (pepperoni, mushrooms, onions, etc.)
- Olive oil
- Italian seasoning
- Directions:
- Let’s dive into the step-by-step process:
- Preheat your oven to 425°F.
- Roll out the pizza dough into a circle.
- Spread marinara sauce on one half of the dough.
- Layer on your desired toppings and cheese.
- Fold the other half of the dough over the toppings, forming a half-moon shape.
- Crimp the edges to seal the calzone.
- Brush the top with olive oil and sprinkle with Italian seasoning.
- Bake for 15-20 minutes until golden brown.
- How to Prepare:
- With just a few simple ingredients and easy steps, making calzones at home is a breeze. Follow the directions above for a delicious homemade treat.
- Preparation Time:
- From start to finish, expect to spend around 30 minutes preparing and baking your calzones.
- Servings:
- This recipe yields 2-4 servings, depending on your appetite.
- Conclusion:
- With this easy homemade calzone recipe, you can bring the taste of Italy right to your kitchen. Whether it’s a cozy night in or a gathering with friends, these delicious calzones are sure to be a hit! Enjoy every flavorful bite and savor the satisfaction of homemade goodness. Buon appetito!